Fluffy Vanilla Pancakes 🥞

I didn't grow up eating pancakes for breakfast, but over the last few years, I have developed a strong penchant for some fluffy pancakes that I devour with a host of accompaniments 😍
Here I am sharing my recipe of beautiful vanilla scented pancakes, that go beautifully well with fresh fruits, especially strawberries, and maple syrup 🍓
Do give them a try and if you do, don't forget to share a Cooksnap with me 😉
Fluffy Vanilla Pancakes 🥞
I didn't grow up eating pancakes for breakfast, but over the last few years, I have developed a strong penchant for some fluffy pancakes that I devour with a host of accompaniments 😍
Here I am sharing my recipe of beautiful vanilla scented pancakes, that go beautifully well with fresh fruits, especially strawberries, and maple syrup 🍓
Do give them a try and if you do, don't forget to share a Cooksnap with me 😉
Steps
- 1
Combine egg, butter, and vanilla extract in a bowl.
- 2
Add milk and whisk together till combined.
- 3
In another bowl, combine flour, baking powder, and powdered sugar.
- 4
Combine the wet and the dry mixtures together.
- 5
Form a thick flowy batter. If it feels too thick, adjust by adding a little milk.
- 6
Pour one ladle of the batter on a greased non-stick pan. Cover with a lid and cook on low flame for 2 mins.
- 7
Flip and cook on the other side for 1 minute. Cook the remaining pancakes in a similar fashion.
- 8
Serve your pancakes warm with your favorite accompaniments.
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