Cream Stew with Soy Milk

Name: Cream Stew with Soy Milk
Yield: 2 servings
Cuisine: American
Ingredients: 1 Potato (large); 1/2 Carrot (small); 1 Broccoli; 400 ml Water; 4 Wiener sausages; 2 1/2 cup Soy milk; 1 Soup stock cube; 1 dash Salt and pepper (optional)

cookpad.japan @cookpad_jp

I had started to make stew before I realised I didn't have any stew stock cubes. I panicked a little and came up with this.
There isn't much to it, but it's healthy and my husband loved it ♪

Season with salt and pepper if you like.
The thick texture of the potato is very important, so boil it until soft. Soy milk is sweet, so you don't need to add onions. Recipe by Fuwafuwanoeru

I had started to make stew before I realised I didn't have any stew stock cubes. I panicked a little and came up with this.
There isn't much to it, but it's healthy and my husband loved it ♪

Season with salt and pepper if you like.
The thick texture of the potato is very important, so boil it until soft. Soy milk is sweet, so you don't need to add onions. Recipe by Fuwafuwanoeru

cookpad.japan @cookpad_jp

I had started to make stew before I realised I didn't have any stew stock cubes. I panicked a little and came up with this.
There isn't much to it, but it's healthy and my husband loved it ♪

Season with salt and pepper if you like.
The thick texture of the potato is very important, so boil it until soft. Soy milk is sweet, so you don't need to add onions. Recipe by Fuwafuwanoeru

I had started to make stew before I realised I didn't have any stew stock cubes. I panicked a little and came up with this.
There isn't much to it, but it's healthy and my husband loved it ♪

Season with salt and pepper if you like.
The thick texture of the potato is very important, so boil it until soft. Soy milk is sweet, so you don't need to add onions. Recipe by Fuwafuwanoeru

Saved

Ingredients

2 servings

1Potato (large)
1/2Carrot (small)
1Broccoli
400 mlWater
4Wiener sausages
2 1/2 cupSoy milk
1Soup stock cube
1 dashSalt and pepper (optional)

Saved

Steps

1

Peel the potato and slice into easy to eat pieces. If you are short of time, you can microwave it (3 minutes at 600 W).
2

Peel the carrot and slice into easy to eat pieces. Break the broccoli into florets and boil.
3

Pour water into a saucepan and boil the potatoes and carrots. Keep an eye on it and add more water if necessary.
4

When the potato has softened enough to crumble, add the soup stock cube.
5

Turn off the heat, and add in the soy milk. Make cuts in the surface of the sausages, add them and mix.
6

Turn the heat on, and mix with a ladle to mash the potatoes over low heat.
7

Add the broccoli, mix again, pour into serving bowls, and it's done.