Mango sago kheer
#thc #thcweek12
Yummy n tasty
Steps
- 1
Heat milk in a pan. When some milk boils, then wash the sago and put.
- 2
When the sago is completely done, then add sugar. And then let it be for another 5-7 minutes. Then turn off the gas.
- 3
When the sago kheer cools down, add mango pulp.
- 4
Then add cardamom powder, all the diafruits. Mouthwatering Mango Sago Kheer is ready.
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