Honey Chilli Cauliflower

Name: Honey Chilli Cauliflower
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 15-16 cauliflower florets; 2 Tbsp Maida; 1 Tbsp corn flour; 2 Tbsp honey; 1 tsp coarsely crushed black pepper; 1 Tbsp red chilli sauce; 1 Tbsp soya sauce; 1 Tbsp vinegar; 1 tsp red chilli flakes; 1 tsp onion powder; 1 tsp garlic powder; 1 Tbsp garlic minced; 1/4 cup water; 1/2 cup spring onion bulbs chopped; 1/4 cup spring onion green chopped plus more to garnish; 1/2 Tbsp red chilli flakes; 1 whole red chilli chopped; 1/2 tsp roasted black sesame seeds; 1/2 tsp roasted white sesame seeds; as per taste Salt; as needed Oil

Madhumita Bishnu @Madhubish27

Kolkata

#thc
#thcweek12
It’s Chinese New Year of Tiger and what better way to observe but to make Honey Chilli Cauliflower

Madhumita Bishnu @Madhubish27

Kolkata

#thc
#thcweek12
It’s Chinese New Year of Tiger and what better way to observe but to make Honey Chilli Cauliflower

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Ingredients

Preparation time-10 mins, Cooking time-20 mins

2 servings

15-16cauliflower florets
2 TbspMaida
1 Tbspcorn flour
2 Tbsphoney
1 tspcoarsely crushed black pepper
1 Tbspred chilli sauce
1 Tbspsoya sauce
1 Tbspvinegar
1 tspred chilli flakes
1 tsponion powder
1 tspgarlic powder
1 Tbspgarlic minced
1/4 cupwater
1/2 cupspring onion bulbs chopped
1/4 cupspring onion green chopped plus more to garnish
1/2 Tbspred chilli flakes
1whole red chilli chopped
1/2 tsproasted black sesame seeds
1/2 tsproasted white sesame seeds
as per tasteSalt
as neededOil

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Steps

Preparation time-10 mins, Cooking time-20 mins

1

Blanch the florets and drain and set asked
2

In a bowl add refined flour, cornflour, onion powder, garlic powder, coarsely crushed black pepper, salt, mix. Add water to make a batter
3

Marinate the florets in the batter and in a wok add adequate oil to deep fry, set aside
4

In a pan heat 1 Tbsp oil and add spring onion bulbs chopped, red chilli flakes, red chilli sauce, vinegar, soya sauce, salt. Stir for 2 mins
5

Add red chilli chopped, spring onions greens chopped and 1 Tbsp cornflour slurry. Mix well
6

Add honey and mix well. Add the fried florets and coat them well. Add some more spring onions green chopped
7

Add black roasted sesame seeds, add white roasted sesame seeds, toss and set aside
8

Plate with some chopped red chillies, spring onion greens and enjoy

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on February 01, 2022 18:44

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you