Sama ke chawal ki kheer |mahashivratri special |Weekend special

Sama ke chawal ki kheer |mahashivratri special |Weekend special
Steps
- 1
Soak 1/3 cup sama ke chawal in enough water for half an hour
- 2
Latter drain and keep aside
- 3
In a thick bottomed pan, khadai heat milk bring to a gentle boil on a low to medium flame. Then add sama ke chawal. Stir very well
- 4
About 15 to 20 min to cook ona low flame
- 5
Add 4tsp sugar. You can add more sugar if required. Stir very well till the sugar dissolves.
- 6
Then add 1/2 tsp cardamom powder and 5 to 6 saffron strands.
- 7
Lastly add chopped cashew, almond,pistachio
- 8
Stir and simmer for a minute. Sama k chawal kheer has a creamy consistency.
- 9
Serve the vrat ke chawal ki kheer hot Or warm garnished with saffron treads and chopped dry fruits. You can also serve this kheer chilled
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