Street Style Chat

Name: Street Style Chat
Cuisine: Indian
Ingredients: 1 big bowl boiled white peas; 3-4 medium size potatoes boiled and roughly mashed; 3 tomatoes roughly chopped; 2 big onion finely chopped; 2-3 green chillies finely chopped; 1 tsp ginger finely chopped; 1/4 cup curd; 1 tbsp green chutney; 1 tsp cumin seeds; 1/4 tsp asafoetida; 1/4 tsp turmeric powder; 1 tsp red Chilli powder; 1 tsp Chilli flakes; 1 tsp chat masala; 1 tbsp cumin powder; Salt to taste; 1/2 lemon juice; 2 tbsp Desi ghee; leaves Coriander; 2 tsp curd; 1 tsp green chutney; 2 tbsp tamarind chutney; Some namkeen like alu bhujiya and any of your choice; 1 tsp Chilli flakes; 1 tsp cumin powder; leaves Some coriander

Uzma Syed @syed786

Allahabad

#TheChefStory
#ATW1
Presenting homemade tangy, soury and spicy Street style chat recipe that is sure to tickle your taste buds with its taste.

Uzma Syed @syed786

Allahabad

#TheChefStory
#ATW1
Presenting homemade tangy, soury and spicy Street style chat recipe that is sure to tickle your taste buds with its taste.

Saved

Ingredients

1big bowl boiled white peas
3-4medium size potatoes boiled and roughly mashed
3tomatoes roughly chopped
2big onion finely chopped
2-3green chillies finely chopped
1 tspginger finely chopped
1/4 cupcurd
1 tbspgreen chutney
1 tspcumin seeds
1/4 tspasafoetida
1/4 tspturmeric powder
1 tspred Chilli powder
1 tspChilli flakes
1 tspchat masala
1 tbspcumin powder
Salt to taste
1/2lemon juice
2 tbspDesi ghee
leavesCoriander
For garnishing:-
2 tspcurd
1 tspgreen chutney
2 tbsptamarind chutney
Some namkeen like alu bhujiya and any of your choice
1 tspChilli flakes
1 tspcumin powder
leavesSome coriander

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Steps

1

Take all ingredients. Heat ghee in a pan add cumin seeds and asafoetida.saute 30 seconds.add chopped onion,green Chilli,saute until onion turn light golden.add ginger and saute one minute.
2

Add chopped tomatoes saute 2 minutes, add powder spices and cooked until tomatoes turn soft and mushy.
3

Add curd and some coriander leaves. Mix well add boiled peas mix and cooked for 2 minutes. Add potatoes and green chutney.
4

Mix well and cooked for 5 minutes on medium flame. Now plating the chat.first place some chat in plate add green chutney, and curd and tamarind chutney.add Chilli flakes, cumin powder, coriander leaves then sprinkle alu bhujiya and some namkeen. Spread some curd and both chutneys again and coriander leaves.serve hot.

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Cooksnaps

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Uzma Syed @syed786

on August 30, 2022 08:26

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.