Butter Chicken

Name: Butter Chicken
Total time: 2700 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 1/2 kg chicken; 3 tomatoes; 1 tbsp tomato paste; 3-4 green chillies; 2 tbsp cream; 2 tbsp butter; 1 tbsp ghee; 1 tsp lal mirch powder; 1 tsp dhania powder; 1/2 tsp haldi; Salt per taste

Fatima's Cook Book @FATIMA_cookpad1

Karachi, Pakistan

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Ingredients

45 minutes

4 person

1/2 kgchicken
3tomatoes
1 tbsptomato paste
3-4green chillies
2 tbspcream
2 tbspbutter
1 tbspghee
1 tsplal mirch powder
1 tspdhania powder
1/2 tsphaldi
Salt per taste

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Steps

45 minutes

1

1 tbsp butter mein 1 tbsp ghee dal kar chicken fry karen aur sath sare spices and tomato paste dal dein
2

Ab isme 3 tomatoes ko grind kar k puree dal dein aur 1/2 cup pani dal kar pakne dein medium flame par
3

Jab pani dry hojaen and chicken pak jaye tu cream dalen sath hi hari mirchen dalen aur 5 min dam par rakh dein
4

Ab isme 1 tbsp butter dal kar mix karen..Butter chicken ready hai garam tandoori roti k sath serve karen.