Steps
- 1
Cook bacon 🥓 in a large pot until bacon is almost cooked but DO NOT DRAIN FAT !!!!!
- 2
Add your black pepper,chopped onion and minced garlic to bacon, sauté until onion is tender ……
- 3
Next add in both cans of condensed cheddar cheese soup, stir gently on low heat …
- 4
Meanwhile, boil water for your pasta, don’t forget to salt your water !! Boil pasta until al dente, drain, then add to bacon and onion in your large pot … Stir gently……Remove pot from heat ….
- 5
Next add in your heavy cream and shredded cheddar cheese, stir gently……
- 6
Pour your creamy bacon ziti into a large baking pan that has been sprayed with butter cooking spray……
- 7
Sprinkle paprika over the top ……..
- 8
Bake, uncovered, in a 350 degree oven for 30 minutes, or until edges are bubbly …….
- 9
Let cool for about 10 minutes, serve and enjoy 😉!!!
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