Chicken Patties with Mushroom Sour Cream Sauce

I have been terribly disturbed by the news about the unthinkable crisis in Ukraine. Today I cooked this Ukrainian inspired dish as I prayed for the people in Ukraine. May peace return to them very soon.
Chicken Patties with Mushroom Sour Cream Sauce
I have been terribly disturbed by the news about the unthinkable crisis in Ukraine. Today I cooked this Ukrainian inspired dish as I prayed for the people in Ukraine. May peace return to them very soon.
Steps
- 1
To make Mushroom Sauce, heat Olive Oil (OR Butter) in a frying pan over medium heat, cook Onion and Garlic, then add Mushrooms. Stir for a few minutes until softened.
- 2
Add Sour Cream, season with Salt & Pepper, and stir for a minute. Finally add Dill (OR other Herb) and combine.
- 3
Place Chicken Mince and other ingredients in a large bowl and mix until well combined. Divide into 8 portions, roll into balls, and flatten into rounds or oblongs.
- 4
Heat a small amount of Oil in a frying pan and cook until both sides are nicely browned and cooked though.
- 5
Spoon some Mushroom Sauce over the cooked Chicken Patties and serve. Today I served with some steamed Vegetables and pan-fried Potato.
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