A picture of Chinese red stir fry.

Chinese red stir fry

Chinese red stir fry

Saved

Ingredients

1 hr

4 servings

1.5onion finely chopped
Paprika finely chopped
1 inchginger finely chopped
2garlic cloves finely chopped
2chillies finely chopped
1 inchChicken chunks marinated in soy, s&p, garlic powder
2 tbspSoy sauce
1 tbspOyster sauce
1 tbspvinegar
Pinchhoney or sugar

Saved

Steps

1 hr

1

Heat oil in pan
2

Add marinated chicken and stir fry
3

Take it out once chicken is mostly cooked
4

Heat more oil
5

Saute onion.
6

Saute GGC
7

Saute paprika
8

Add soy sauce, vinegar and curry ketchup
9

Season with salt and a pinch of sugar
10

Garnish with chopped coriander

Saved

Cooksnaps

Saved

db bd @Butta

on March 20, 2022 18:04

Comments

Similar Recipes

More Recipes

Samak Khichdi

Beena Radia
Stir-Fried Rice Cakes (Chao-Nian-Gao / 炒年糕)

Mama Ngai
Makhana Dry Fruit Chiwda

Shital Jataniya
Puff pastry with pineapple:🥐🍍

Lubna’s Kitchen
Skillet Potatoes & Onions

Shari Meyer
Makhana Rabdi/ Kesari Makhana Rabdi for Navratri Festival 🌼✨

Navnita Jaiswal
Samak khichdi

Shobha Rathod
Perfect lemonade recipe!

BB&Bz chef
Jam on Toast

mary jane
Samak upma

Durreshahwar Khan
Vavo's Gooey Banana Bread

Vavo Rodrigues
Chicken Cornbread Bake

SherryRandall: The Leftover Chronicles
Pineapple cake

Alaa
Grandmas baked beans

becky44
Fish with chargrilled garlic tomatoes and lemon olive oil dressing

Gem
Banana Thandai Smoothie

Vaishali Suhas
Rainbow jalebi

Lukshmi
Tender Coconut Kheer or Elaneer Payasam

Anamika Banerjee
Date delight,

Kulsoom Bukhari
Fish pepper soup 🍜

Zalihatu muhammad biki
Fried Omena Sukuma wiki and ugali

Cindy Sharon @ Super Chef
Meatballs pasta🍝

Jantullu'sbakery
Banana Chocolate Smoothie

Sudipa Gope
Thandai flavour kesar pista rabdi

Sonika Gupta
Bombay Karachi Halwa

Afshan Tabassum