Leftover cheese chapati noodles
#LKM
a tasty and healthy snack dish mainly prepared from the leftover chapathi or roti. it is typically prepared as evening snack but can also be easily adapted as a breakfast recipe during the early morning rush hours. this recipe is prepared using the roti’s prepared from rotimatic but can also be done with handmade roti’s.
Leftover cheese chapati noodles
#LKM
a tasty and healthy snack dish mainly prepared from the leftover chapathi or roti. it is typically prepared as evening snack but can also be easily adapted as a breakfast recipe during the early morning rush hours. this recipe is prepared using the roti’s prepared from rotimatic but can also be done with handmade roti’s.
Open in Cookpad AppSteps
- 1
Firstly, take 5 chapati and roll tight.
cut into thin strip forming noodles.
separate the chapati strips and keep aside.
now in a large kadai heat 3 tsp oil and saute 3 clove garlic and 1 green chilli.
also, saute ¼ onion and 2 tbsp spring onion.
further add ½ carrot, ½ cup cabbage and ½ capsicum.
saute slightly till the vegetables shrink.
- 2
Now add 2 tbsp tomato sauce, 1 tbsp vinegar, 1 tbsp soy sauce and ¼ tsp salt.
mix well making sure sauces are combined well.
further, add prepared chapati strips, 2 tbsp spring onions and mix gently.
finally, serve cheese chapati noodles hot or pack to a lunch box.
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