Steps
- 1
Take boiled potato add salt and chat masala in it and make the feeling.
- 2
Take rava and baking soda in and make a dough.
- 3
Now make l small balls and roll.
- 4
Heat the oil and fried all the pani puri.
- 5
Now make a hole with the thumb in the center and fill the potato feeling.
- 6
Now serve the pani puri with Jal jeera and imli water.
Similar Recipes
More Recipes
-

Glkota1963 -

Shivani gori
-

Fillet Steak with White Truffle Mushroom Risotto
Bee Vinitra
-

✨ Ruby Crunch Rainbow Salad 🥕💜🥜 | Creamy Lemon Yogurt Dressing
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Rekha Bapodra
-

Madhumita Bishnu
-

Suchitra S(Radhika S)
-

Ryan
-

Surhaan Tahir Wafai
-

Krishna Dholakia
-

Japanese meat and potato stew or Nikujaga (肉じゃが)
Julie - Mrs. Lin's Kitchen
-

Instant Pot Cheeseburger Macaroni
ldscorpio1
-

My Best Chewy Chocolate Chunk Cookies🍪🍫
Fumie's Recipe
-

Mugisha Alex Parker
-

Varsha Narayankar
-

Kumkum Chatterjee
-

Reena Anand
-

Neetu Gupta
-

Meme
-

Priyanka karnawat
-

Shashi Sharma
-

Smoked Salmon Mousse, al la E!
The Big E!
-

Siya Kumari
-

ayndrila dutta
https://cookpad.wasmer.app/us/recipes/16100630







Comments