Steps
- 1
Slice luncheon meat into strips then fy it. After that set aside.
- 2
Add oil then sautee garlic and shallot until aromatic. Then add all veggies. Mix then pour all the condiments. Mix well then cover and let it simmer.
- 3
When the veggies are half done, scoop it all and set aside. Leave the sauce.
- 4
Pour the rice noodle and cook until soft. Add in the veggies and luncheon meat. Mix well. Remove from flame.
- 5
Then serve.
Keywords
Similar Recipes
More Recipes
-

Shilpa Shah
-

Malaya Gladden
-

Maggie Conlon
-
![Nsima [or Nshima, Sadza, Ugali] A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg)
Nsima [or Nshima, Sadza, Ugali]
Bianca Mwale
-

Marie Parkinson
-

Falgooni Mangrola
-

pinal Patel
-

Foxtail Millet Veg. Sushi Rolls - Fusion style
Bethica Das
-

Uzma Syed
-

Japanese meat and potato stew or Nikujaga (肉じゃが)
Julie - Mrs. Lin's Kitchen
-

Instant Pot Cheeseburger Macaroni
ldscorpio1
-

My Best Chewy Chocolate Chunk Cookies🍪🍫
Fumie's Recipe
-

Mugisha Alex Parker
-

Aarti Sharma
-

Varsha Narayankar
-

Kumkum Chatterjee
-

Reena Anand
-

Neetu Gupta
-

Deepa Arora
-

Priyanka karnawat
-

Shashi Sharma
-

Smoked Salmon Mousse, al la E!
The Big E!
-

Siya Kumari
https://cookpad.wasmer.app/us/recipes/16100358
















Comments (6)