Stuffed Mirchi Bhajia

Name: Stuffed Mirchi Bhajia
Total time: 900 s
Yield: 4 person
Cuisine: Indian
Ingredients: 4-6 large variety of green chilli; 1 cup For batter: chickpea flour; 1 tbsp rice flour; 1 tsp red chilli powder; 1 tsp coriander powder; 1 pinch turmeric powder; 1/2 tsp amchur powder; 1/4 tsp carom seeds; as per taste Salt; 1 cup boiled grated potatoes; 1 tsp cumin powder; 1/4 tsp black pepper powder; 1/2 tsp amchur powder; as per taste Salt; as required Oil for deep frying

Naheed Alam @cook_14415967

Greater Noida.

#SC2
#week2

Naheed Alam @cook_14415967

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Ingredients

15 minutes

4 person

4-6large variety of green chilli
1 cupFor batter: chickpea flour
1 tbsprice flour
1 tspred chilli powder
1 tspcoriander powder
1 pinchturmeric powder
1/2 tspamchur powder
1/4 tspcarom seeds
as per taste Salt
For stuffing:
1 cupboiled grated potatoes
1 tspcumin powder
1/4 tspblack pepper powder
1/2 tspamchur powder
as per taste Salt
as required Oil for deep frying

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Steps

15 minutes

1

Mix the ingredients of stuffing in a bowl.Make slits in chillies,discard seeds and stuff 1 tbsp potato filling in the chilli.Prepare all.
2

Mix the ingredients of batter in a bowl.Make a thick batter using some water.Dip stuffed chillu in the batter.
3

Heat oil.Fry stuffed chillies on medium heat till golden.Take out and swrve with sauce /chutney.

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Naheed Alam @cook_14415967

on April 15, 2022 17:05

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.