Noodles

Name: Noodles
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 250 gram noodles; 2 eggs(scrumbled); 1 carrot; 10 french beans; 2 onion; 4 green chillies; 1 capsicum; 1 teaspoon chopped garlic; as per taste salt; 1/2 teaspoon sugar; 1 teaspoon peper powder; 2 teaspoon manchurian veg powder

semayra saith @cook_36194753

#ccr2

semayra saith @cook_36194753

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Ingredients

20 minutes

3-4 servings

250 gramnoodles
2eggs(scrumbled)
1carrot
10french beans
2onion
4green chillies
1capsicum
1 teaspoonchopped garlic
as per taste salt
1/2 teaspoon sugar
1 teaspoonpeper powder
2 teaspoonmanchurian veg powder

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Steps

20 minutes

1

Boil noodles for 5 minutes in medium to low flame. Then strain it & keep aside.Heat oil in kadai & fry eggs. Keep aside. Then add chopped garlic & carrot in oil. Fry it for 2 minutes.
2

Then add french beans, green chillies & capsicum. Add salt & pepper powder, then fry it well.
3

Then add boiled noodles,salt & sugar.Fry it for 5 minutes in low flame. Then add ching veg. manchurian powder on it & fry it for 1 minutes. Now serve it hot with any gravy chicken items.