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Memoni Chaat (Mix Plate)
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A picture of Memoni Chaat (Mix Plate).

Memoni Chaat (Mix Plate)

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

I love to try new chaat recipes because I love chaat.In this chaat,fried baras are layered with scrumptious chaat and yoghurt,topped with variety of sauces and served straight away.

I love to try new chaat recipes because I love chaat.In this chaat,fried baras are layered with scrumptious chaat and yoghurt,topped with variety of sauces and served straight away.

Read more

Memoni Chaat (Mix Plate)

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

I love to try new chaat recipes because I love chaat.In this chaat,fried baras are layered with scrumptious chaat and yoghurt,topped with variety of sauces and served straight away.

I love to try new chaat recipes because I love chaat.In this chaat,fried baras are layered with scrumptious chaat and yoghurt,topped with variety of sauces and served straight away.

Read more
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Ingredients

  • For Chaat:
  • 21/2 cupsChickpeas
  • 1/2 cupPotatoes
  • 2Tomatoes
  • 1Onion
  • 1/4 cupCoriander leaves
  • 1 tbspChaat masala
  • 1 tspCumin seeds roasted,crushed
  • 1 tspCoriander seeds roasted,crushed
  • 1/2 tbspChilli flakes
  • 1 cupTamarind Pulp
  • 1 tbspDahi bara masala
  • For Bara:
  • 1 cupgram flour
  • 1 tspChilli powder
  • 1/2 tspturmeric powder
  • 1/2 tbspSoda
  • Salt to taste
  • Other ingredients:
  • 1 cupYoghurt
  • 1/4 cupChilli garlic sauce
  • 1/4 cupTamarind chutney
  • Oil to fry
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Steps

  1. 1

    Soak chickpeas overnight.

    A picture of step 1 of Memoni Chaat (Mix Plate).
  2. 2

    Next day,boil chickpeas till tender.

    A picture of step 2 of Memoni Chaat (Mix Plate).
  3. 3

    Boil,peel and cube potatoes.

    A picture of step 3 of Memoni Chaat (Mix Plate).
  4. 4

    Chop all the other vegetables.

    A picture of step 4 of Memoni Chaat (Mix Plate).
  5. 5

    Mix together all the chaat ingredients.

    A picture of step 5 of Memoni Chaat (Mix Plate).
  6. 6

    Mix bara ingredients together.

    A picture of step 6 of Memoni Chaat (Mix Plate).
  7. 7

    Gradually add in water and make a smooth batter.

    A picture of step 7 of Memoni Chaat (Mix Plate).
  8. 8

    Heat oil in a wok.

    A picture of step 8 of Memoni Chaat (Mix Plate).
  9. 9

    Put spoonfuls of batter in oil.

    A picture of step 9 of Memoni Chaat (Mix Plate).
  10. 10

    Fry baras till light golden.

    A picture of step 10 of Memoni Chaat (Mix Plate).
  11. 11

    Soak baras in water for few minutes.

    A picture of step 11 of Memoni Chaat (Mix Plate).
  12. 12

    Whisk yoghurt with water to lessen the thickness.

    A picture of step 12 of Memoni Chaat (Mix Plate).
  13. 13

    Arrange baras in a platter.

    A picture of step 13 of Memoni Chaat (Mix Plate).
  14. 14

    Drizzle some yoghurt over it.

    A picture of step 14 of Memoni Chaat (Mix Plate).
  15. 15

    Add in chaat and remaining yoghurt.

    A picture of step 15 of Memoni Chaat (Mix Plate).
  16. 16

    Drizzle sauce and chutney all over.

    A picture of step 16 of Memoni Chaat (Mix Plate).
  17. 17

    Sprinkle dahi bara masala.

    A picture of step 17 of Memoni Chaat (Mix Plate).
  18. 18

    Serve Chilled.

    A picture of step 18 of Memoni Chaat (Mix Plate).
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Copied!

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
on April 29, 2022 16:51

Comments

Rehana Wasim
Rehana Wasim @Rehanas_kitchen
May 02, 2022 16:04
Looks so good n delicious
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