Tamarind chutney
Steps
- 1
Take the tamarind pulp and add roasted cumin powder,Red chilli powder,Both the salt and saunth powder.
- 2
Then heat a pan and put 1tbsp oil and put cumin seed into it and add the tamarind pulp and add jaggery at last.
- 3
Cook it for 10 minutes till it thickened. Ready to serve with your snacks.
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