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Oyster sauce mushroom
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A picture of Oyster sauce mushroom.

Oyster sauce mushroom

SALG
SALG @hipposama
Singapore

Simple standalone recipe using the leftover shiitake mushrooms from my previous recipe. It explodes with unami. You can use other types like oyster, king oyster, shimeji, button or portobello mushrooms.

Simple standalone recipe using the leftover shiitake mushrooms from my previous recipe. It explodes with unami. You can use other types like oyster, king oyster, shimeji, button or portobello mushrooms.

Read more

Oyster sauce mushroom

SALG
SALG @hipposama
Singapore

Simple standalone recipe using the leftover shiitake mushrooms from my previous recipe. It explodes with unami. You can use other types like oyster, king oyster, shimeji, button or portobello mushrooms.

Simple standalone recipe using the leftover shiitake mushrooms from my previous recipe. It explodes with unami. You can use other types like oyster, king oyster, shimeji, button or portobello mushrooms.

Read more
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Ingredients

10 minutes
2 people
  • 100 gmushrooms
  • 2 tablespoonsoyster sauce
  • 5 tablespoonscooking oil
  • 100 mlwater
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Steps

10 minutes
  1. 1

    Slice the mushrooms without stalks.

    A picture of step 1 of Oyster sauce mushroom.
    A picture of step 1 of Oyster sauce mushroom.
  2. 2

    Heat up cooking oil in a frying pan with medium heat. Stir fry the mushrooms for 2 minutes to bring out the flavor.

    A picture of step 2 of Oyster sauce mushroom.
    A picture of step 2 of Oyster sauce mushroom.
  3. 3

    Add oyster sauce and water. Bring it to boil for 2 minutes.

    A picture of step 3 of Oyster sauce mushroom.
  4. 4

    Ready to serve.

    A picture of step 4 of Oyster sauce mushroom.
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SALG
SALG @hipposama
on June 29, 2022 06:46
Singapore
Love to cook and experiment with new cooking methods in addition to traditional stir fry recipes. Living in Singapore, a fantastic place to eat and experience (almost) every kind of cuisine in the world. There are 5 hawker center within my current neighborhood, I would go there for quick meal if I lazy to cook. My favorite food in hawker center include chicken rice, yong tau foo, lor mee, wanton mee, nasi lemak, cai png, bak chor mee, laksa, herbal mutton soup, ah balling, fried kway teow, curry chicken noodle, kopi O.
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Comments (2)

Charess H Larraga
Charess H Larraga @cook_38914161
April 13, 2023 19:47
What kind of mushrooms is used in this recipe?
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Keywords

Mushroom Oyster

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