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Spicy Pork Lo Mein
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A picture of Spicy Pork Lo Mein.

Spicy Pork Lo Mein

fenway
fenway @Fenway

I love Chinese food and this is my take on a spicy pork loin mein. Very easy and quick to make and you can substitute different meats and vegetables.

I love Chinese food and this is my take on a spicy pork loin mein. Very easy and quick to make and you can substitute different meats and vegetables.

Read more

Spicy Pork Lo Mein

fenway
fenway @Fenway

I love Chinese food and this is my take on a spicy pork loin mein. Very easy and quick to make and you can substitute different meats and vegetables.

I love Chinese food and this is my take on a spicy pork loin mein. Very easy and quick to make and you can substitute different meats and vegetables.

Read more
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Ingredients

20 minutes
4 servings
  • for lo mein sauce
  • 1 Tbspdark soy sauce
  • 1 Tbsplight soy sauce
  • 1 Tbspoyster sauce
  • 1 Tbspsesame oil
  • 1 tsphoney
  • 1 tspground ginger
  • 1 tspsriracha sauce
  • for pork lo mein
  • 1pork tenderloin (about 1 lbs) cut into 2”x 1/4” pieces
  • Seasoning for pork (I used sriracha seasoning)
  • 1/2of a small Napa cabbage shredded
  • 1red bell pepper seeded and sliced
  • 1jalapeño seeded and sliced
  • 8small button mushrooms sliced
  • 1carrot julienned
  • 4baby bok choy chopped
  • 15-20snow peas cut lengthwise
  • 3garlic cloves minced
  • 8 ounceslo mein noodles cooked
  • 1-2 Tbspoil for cooking
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Steps

20 minutes
  1. 1

    Whisk together all the lo mein sauce ingredients. Set aside. Cut up meat and vegetables, and cook noodles.

    A picture of step 1 of Spicy Pork Lo Mein.
    A picture of step 1 of Spicy Pork Lo Mein.
    A picture of step 1 of Spicy Pork Lo Mein.
  2. 2

    Season pork and let it come to room temperature. Add oil to a wok or pan at medium-high heat. Add pork and stir fry until cooked through. Remove to a plate.

    A picture of step 2 of Spicy Pork Lo Mein.
    A picture of step 2 of Spicy Pork Lo Mein.
  3. 3

    Add more oil to pan if needed. Add cabbage, bell pepper, mushrooms and carrots to pan and stir fry until softened.

    A picture of step 3 of Spicy Pork Lo Mein.
    A picture of step 3 of Spicy Pork Lo Mein.
  4. 4

    Add bok choy and snow peas and stir fry until softened. Add garlic and cook for 30 seconds. Lower heat to low.

    A picture of step 4 of Spicy Pork Lo Mein.
    A picture of step 4 of Spicy Pork Lo Mein.
  5. 5

    Add the cooked lo mein noodles, pork, and lo mein sauce to the pan. Toss and a stir until contents are well coated and warmed through.

    A picture of step 5 of Spicy Pork Lo Mein.
  6. 6

    Plate, serve and enjoy!

    A picture of step 6 of Spicy Pork Lo Mein.
    A picture of step 6 of Spicy Pork Lo Mein.
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fenway
fenway @Fenway
on June 29, 2022 16:16
“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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