Chicken and Squash Guyanese Curry
Katherine @katherinecooks
Healthy squash, veggie and chicken dish, perfect hot on cooler days and room temp in the summer. Packed with nutrition, carb free.
Chicken and Squash Guyanese Curry
Healthy squash, veggie and chicken dish, perfect hot on cooler days and room temp in the summer. Packed with nutrition, carb free.
Cooking Instructions
- 1
Chop and marinate chicken overnight in green herbs and garlic.
- 2
Bloom the spices in oil in a large frying pan. Add the chicken and brown, cooking through. Set aside.
- 3
Add the veggies to the pan (except squash). Sautéed until tomatoes are soft
- 4
Add squash. Cook down.
- 5
Combine with chicken and let stew until squash is desired texture and most of the liquid has evaporated
- 6
Enjoy!
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