Stuffed Zucchini and Grape Leaves with Chicken Wings

Cooking Instructions
- 1
Place the carrots, potatoes, and onions in a pot and sprinkle with a little seasoning and salt.
- 2
Season the chicken wings and place them over the carrots and potatoes.
- 3
Prepare the zucchini stuffing by mixing all the ingredients together, then stuff the zucchini and place them over the chicken wings.
- 4
Prepare the grape leaves stuffing by mixing the chopped onion with the spices and olive oil, then add them to the washed rice, parsley, and tomatoes.
- 5
Boil the grape leaves in hot water with a squeeze of lemon, then start rolling the leaves. Once done, place them over the zucchini.
- 6
Add the water from the grape leaves stuffing to the pot and place it on the stove. Put a weight on top and let it boil, then remove the weight and let it cook for about two hours until done.
- 7
Flip the pot over.
- 8
Serve with cucumber yogurt salad. Enjoy!
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