Air fryer corn ribs 🌽

A great way to make corn go further, it also makes a great vegetarian dish for the BBQ!
Air fryer corn ribs 🌽
A great way to make corn go further, it also makes a great vegetarian dish for the BBQ!
Steps
- 1
Drain and pat dry the corn. Slice in half lengthways using a sharp and heavy knife. Place the corn so that the narrow end is on the board. Keep your hands on top of the blade and tap it to move it through the corn
- 2
Slice in half again so each cob is in 4 quarters
- 3
Place in a mixing bowl and season with salt, rub the butter all over the cobs then sprinkle over the smoked paprika
- 4
Place half the corn in the air fryer and cook in 2 batches on the 240c for 10 minutes
Made this recipe? Share a Cooksnap!
Let Clare Knivett know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Elyse Rose
-

Arezu
-

Shital Jataniya
-

Ryan
-

Archana Agrawal
-

Milkpowder oyster shell shaped sandesh
Barnali Debdas
-

Santy Coy
-

Pragati Hakim
-

Katya Katyusha
-

Curry mustard rubbed pork roast with mint chimichurri
Robert Gonzal
-

Vavo Rodrigues
-

Anam Azhar
-

Anam Azhar
-

Kalpana Rai
-

Dawnann68s
-

Salmon & Asparagus Udon Noodles
Natalie Marten (Windsor__Foodie)
-

Veg malai sandwich recipe (no fire)
Shivani Varshney
-

Epseeta Panigrahi
-

Easy eggless chocolate marble cookies 🍪
Shivani Varshney
-

Naheed Alam
-

Naheed Alam














Comments