Steps
- 1
In a bowl add mince meat, breadcrumbs, seasoning and spices
- 2
Ads Scotch bonnet, garlic and onions and mix together
- 3
Use your hand and mold it
- 4
Fry on both sides
- 5
In another bowl add Mayonnaise, ketchup onions and cabbage
- 6
Mix everything together
- 7
Add the mixture and meat on the bread and put another one on top and grill
- 8
Serve hot
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