Mohan Bhog

Name: Mohan Bhog
Total time: 2400 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1/2 cup Ghee; 2 cups Milk; 1 cup Sooji; 1 cup sugar; 1 cinnamon stick; 3-4 green cardamom pods; 1 Tbsp cashew nuts; 1 Tbsp raisins

Madhumita Bishnu @Madhubish27

Kolkata

#TheChefStory
#ATW2
Mohan Bhog is a very popular dessert from Bengal and I truly relish whenever I make it

Madhumita Bishnu @Madhubish27

Kolkata

#TheChefStory
#ATW2
Mohan Bhog is a very popular dessert from Bengal and I truly relish whenever I make it

Saved

Ingredients

Preparation time-10 mins, Cooking time-30 mins

3-4 servings

1/2 cupGhee
2 cupsMilk
1 cupSooji
1 cupsugar
1cinnamon stick
3-4green cardamom pods
1 Tbspcashew nuts
1 Tbspraisins

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Steps

Preparation time-10 mins, Cooking time-30 mins

1

In a pan heat 2 Tbsp ghee and add the dry fruits and fry them for 2 mins, set aside
2

Add the rest of the Ghee and add sooji, and fry but not change colour. Sooji colour would be white
3

Add boiled but thick milk to it and stir continuously ensuring there is no lump
4

Add sugar and half of the fried dry fruits. Keep stirring ensuring no lumps.
5

When it’s thick set aside
6

Add the rest of the fried dry fruits and serve.

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on September 05, 2022 12:55

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you