Chiroti

Name: Chiroti
Total time: 1800 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1 cup Fine soji; 1/2 cup Maida; 4 tsp Ghee; 2 tsp Rice flour; 1/4 cup Powdered sugar; As Required Cooking oil for deep frying; 1 pinch salt; 1/4 cup Chopped dry fruits

Bhuvana Gopa @cook_35792096

#ATW2 #thechefstory sweetrecipes

Chiroti is a traditional , popular South Indian dessert made in weddings.

#ATW2 #thechefstory sweetrecipes

Chiroti is a traditional , popular South Indian dessert made in weddings.

Bhuvana Gopa @cook_35792096

#ATW2 #thechefstory sweetrecipes

Chiroti is a traditional , popular South Indian dessert made in weddings.

#ATW2 #thechefstory sweetrecipes

Chiroti is a traditional , popular South Indian dessert made in weddings.

Saved

Ingredients

30 mins

5 servings

1 cupFine soji
1/2 cupMaida
4 tspGhee
2 tspRice flour
1/4 cupPowdered sugar
As RequiredCooking oil for deep frying
1 pinchsalt
1/4 cupChopped dry fruits

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Steps

30 mins

1

In a mixing bowl add soji, maida, and salt.
Add hot ghee and mix well.
Add warm water little by little and make a smooth dough. Cover with a lid.
Rest the dough for 1 hour.
Make saati by mixing 2 tsp ghee with 2 tsp rice flour.
2

Knead the dough for a few minutes.
Divide into equal portions.
Roll them into thin sheets.
Apply saati on each sheet and place one over the other.
Roll tightly into a cylindrical shape.
Cut into equal portions.
Gently roll them into small discs.
3

Deep fry in hot oil till golden brown.
Sprinkle powdered sugar and dry fruits.
Pour hot badam milk on them before serving.