Beef pulao

Name: Beef pulao
Total time: 4800 s
Yield: 6-7 person
Cuisine: Pakistani
Ingredients: 1 kg beef; 1 kg rice sela; 1 ghatti lehsan; 1 piece adrak cut; 2 tbs sonf; 2 tbs zeera; 1 piece malmal Ka romal; 2 onion sliced; 7-8 green chillies cut; 1 piece adrak bareek cut; 8-10 Aloo bukharay; 250 gram dahi; 250 gram oil; 2 tbs lehsan adrak paste; Salt to taste; 7-8 karri pattay; 1 tbs sabut gram masala

Nosheen Nadeem @cook_18592748

Karachi

#greatambassador
#smartcooking
#Notomato
Desi cooking Ka apnna hi ek zaiqa hota pulao Pakistan me bht famous hy ziyda ter biryani lover's dekhen ho gey per pulao ki demand bhi Kuch kum nahi

Nosheen Nadeem @cook_18592748

Karachi

#greatambassador
#smartcooking
#Notomato
Desi cooking Ka apnna hi ek zaiqa hota pulao Pakistan me bht famous hy ziyda ter biryani lover's dekhen ho gey per pulao ki demand bhi Kuch kum nahi

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Ingredients

1 houre 20 minu

6-7 person

1 kgbeef
1 kgrice sela
1ghatti lehsan
1piece adrak cut
2 tbssonf
2 tbszeera
1piece malmal Ka romal
Pulao k liye ajza
2onion sliced
7-8green chillies cut
1piece adrak bareek cut
8-10Aloo bukharay
250 gramdahi
250 gramoil
2 tbslehsan adrak paste
Salt to taste
7-8karri pattay
1 tbssabut gram masala

Saved

Steps

1 houre 20 minu

1

Beef ko wash Karen cooker me 3 glass Pani Dal Kar gosht add karen
2

Ab ek plate me yakhni Ka spices Nikal Kar potli bnna lein
3

Ab potli or salt Dal kar yakhni bnna Lein yad rakhen gosht glany k liye cooker ko band jub Karen jub us me ubal ajye 15 minutes k liye cooker ko band kerden
4

Yakhni ready ab ek patele me oil dale pyaz ko golden Karen sath sub spices Nikal Kar plate me Rakh lein
5

Pyaz golden ho jaye to spices Dal Kar bhun lein karri patta add karen rice ko half hour phly bhigo dein
6

Ab beef dalen sath yakhni Ka Pani add Karen sath rice or taste k mutabiq salt dalen
7

Pani dry ho Jaye to tawa Rakh Kar dum lgga dein zarde k sat pulao Ka zabardast combination hy to delicious 😋 recipe 😄 try Karen