Healthy and Delicious Chocolate Fondant

Name: Healthy and Delicious Chocolate Fondant
Total time: 720 s
Yield: 6 chocolate fondants
Ingredients: 5.5 oz chocolate (plus 6 squares) (160 g + 6 squares); 1/3 cup unsweetened applesauce (100 g); 3 eggs; 1/2 cup almond flour or hazelnut flour or gluten-free flour (50 g); 1/3 cup Greek yogurt, soy cream, or ricotta cheese (100 g); 1 teaspoon baking soda (gluten-free) or baking powder

@chris and co food @Tetelle56

Vannes

A gluten-free, butter-free, and sugar-free chocolate dessert that's easy to make and perfect for fall brunch or snack time.

@chris and co food @Tetelle56

Vannes

A gluten-free, butter-free, and sugar-free chocolate dessert that's easy to make and perfect for fall brunch or snack time.

Saved

Ingredients

10-12 minutes

6 chocolate fondants

5.5 ozchocolate (plus 6 squares) (160 g + 6 squares)
1/3 cupunsweetened applesauce (100 g)
3eggs
1/2 cupalmond flour or hazelnut flour or gluten-free flour (50 g)
1/3 cupGreek yogurt, soy cream, or ricotta cheese (100 g)
1 teaspoonbaking soda (gluten-free) or baking powder

Saved

Steps

10-12 minutes

1

Melt the chocolate using a double boiler or in the microwave. In a bowl, mix the eggs with the applesauce and ricotta (or your chosen substitute). Add the nut flour and baking soda, then stir in the melted chocolate.
2

Divide the mixture into 6 ramekins and place a square of chocolate in the center of each.
3

Bake at 350°F (180°C) for 10 minutes.

Saved

Cooksnaps

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@chris and co food @Tetelle56

Published in the US on July 03, 2026 14:01

Vannes

je m'appelle Christelle,je vis en Bretagne dans le golfe du Morbihan mais je suis originaire du nord de la France.j'ai toujours aimé cuisiner,j'aime les grandes tablées, recevoir, partager.retrouvez moi sur mon compte Instagram@chrisandcofood

Keywords

Almond Meal Ricotta Egg Greek Yogurt Cheese Soy

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