Jollof cous cous with fried beef

Name: Jollof cous cous with fried beef
Yield: 30min
Cuisine: Nigerian
Ingredients: Couscous; curry; thyme; red bell pepper; Green bell peppers; onions; veg oil; seasoning; carrot; Salt; sweet corn; liver; tomato paste; blend pepper mix; Spring onions; meat stock/water

Khayrat's Kitchen& Cakes @khayrat123

I cooked jollof cous cous for this challenge but i lost the clips of pictures i took,but i have this picture of cous coud i cooked long time ago so i decided to just shared it like that😑

Khayrat's Kitchen& Cakes @khayrat123

I cooked jollof cous cous for this challenge but i lost the clips of pictures i took,but i have this picture of cous coud i cooked long time ago so i decided to just shared it like that😑

Saved

Ingredients

as you want

30min

Saved

Steps

as you want

1

In your pot add veg oil allow to heat up slightly
2

Then add your chopped liver fry it a bit then add onions to your oil fry for some min then add curry and thyme mix and adf tomatoes paste fry for 4 min
3

Add the pepper mix and blend mix together then add your salt and seasoning then fry a bit add water or meat stock allow it to boil
4

Then add couscous and turn of the heat cover and allow it to set for 10 min.
5

Stir to combine pour it into the pot of couscous until well combined enjoy. I enjoyed mine with some fried beef salad & some fruity zobo
6

In another pan add your veg oil, onions & fry for a bit then add carrot bell peppers and mix everything together towards the end add your Sweet corn, seasoning & salt then add your fried liver