Finger millet/Ragi manni

Name: Finger millet/Ragi manni
Total time: 2100 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup ragi/finger millet(200 grams approx); 1/4 cup fresh coconut; 3/4 cup jaggery(can adjust according to your taste); 2 tbsp ghee; 3-4 cardamoms

Anitha (Annie) @annies_foodflavours

#Choosetocook
#cookpadindia
My favourite recipe

Ragi manni is a traditional healthy dessert made with finger millet,jaggery,coconut milk etc.this dessert origins could be traced to the diverse cuisines of karnataka.one of my healthy favourite dessert as everyone knows numerous health benefits of ragi..
I can have this dessert any time of the day and unlimited 😋...and I never forget to keep some portion of this dessert for my dad..his most favourite dessert ..who is not physically with me now..😒....
well do try this dessert ..I bet you won't regret trying this sweet....👍

#Choosetocook
#cookpadindia
My favourite recipe

Anitha (Annie) @annies_foodflavours

#Choosetocook
#cookpadindia
My favourite recipe

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Ingredients

35 minutes

4 servings

1 cupragi/finger millet(200 grams approx)
1/4 cupfresh coconut
3/4 cupjaggery(can adjust according to your taste)
2 tbspghee
3-4cardamoms

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Steps

35 minutes

1

To begin with, rinse and soak ragi overnight & next morning drain the water. add into the blender along with fresh coconut and cardamom.
2

Add a glass of water..churn and extract milk.using seive..repeat this same process for 2-3 times (with less water 1/4 cup)
3

Heat up a saucepan add extracted ragi milk. keep stirring on low flame. it starts to thicken at this stage add ghee and jaggery. keep stirring until mixture starts to leave the edges of the pan.
4

Shift mixture in to the greased plate or tray.let it cool completly.cut in to desired shape and enjoy this delicious healthy jelly type dessert. you won't be able to stop at 1 piece.do try it 😃🤤

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Anitha (Annie) @annies_foodflavours

on October 15, 2022 17:39

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊