Egg Manchurian

Name: Egg Manchurian
Total time: 2400 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 6 eggs, hard boiled, peeled,; For Batter; 3 tbsp maida (adjustable),; 2 tbsp corn flour (adjustable),; as required Salt to taste,; 1 tsp red chilli powder,; 1/2 tsp black pepper powder,; 1 tsp garlic paste,; 1/2 tsp ginger paste,; For Gravy; 2 tbsp oil,; 1 tsp grated garlic,; 1/2 tsp grated ginger,; 1/4 cup chopped onion,; 1 tsp chopped green chilli,; 1/4 cup chopped spring onion,; 1 cup diced onion, petals separated,; 1 cup diced bell peppers (all three),; 1 tsp soya sauce,; 1 tsp green chilli sauce,; 1 tsp red chilli sauce,; 1 tsp tomato sauce,; 1 tsp vinegar,; 2 tsp corn flour,; as required Oil for frying,; 1/4 cup onion greens,

rama @simplecooking_rama

#Nov
#W2
#indochinese
#cookpadindia
#cookpadenglish
#simplecooking
This is an Indochinese recipe.
Hope you ll like it ...
Enjoy ..

rama @simplecooking_rama

#Nov
#W2
#indochinese
#cookpadindia
#cookpadenglish
#simplecooking
This is an Indochinese recipe.
Hope you ll like it ...
Enjoy ..

Saved

Ingredients

40 minutes

3 servings

6eggs, hard boiled, peeled,
For Batter
3 tbspmaida (adjustable),
2 tbspcorn flour (adjustable),
as requiredSalt to taste,
1 tspred chilli powder,
1/2 tspblack pepper powder,
1 tspgarlic paste,
1/2 tspginger paste,
For Gravy
2 tbsp oil,
1 tsp grated garlic,
1/2 tspgrated ginger,
1/4 cupchopped onion,
1 tspchopped green chilli,
1/4 cupchopped spring onion,
1 cupdiced onion, petals separated,
1 cupdiced bell peppers (all three),
1 tspsoya sauce,
1 tspgreen chilli sauce,
1 tspred chilli sauce,
1 tsptomato sauce,
1 tspvinegar,
2 tspcorn flour,
as requiredOil for frying,
1/4 cuponion greens,

Saved

Steps

40 minutes

1

Take a mixing bowl, add all the ingredients of batter. Add water slowly slowly, mix it nicely, make a thick batter, keep aside.
2

Take a wok, add good amount of oil, heat it. Cut the eggs into 4 pcs longitudinally.
3

Dip egg pcs in the batter, coat it nicely, drop in the hot oil. Deep fry them in batches until light brown.
4

Take another wok or reduce the oil from the same wok, heat it.
5

Add ginger garlic, saute it for a sec. In goes chopped onion & green chilli, also add spring onion, mix it well. Cook it for 30 sec.
6

Now add onion petals & bell peppers, stir fry it for 30 sec. Do not over cook it.
7

Mix all the sauces & vinegar with lil water, add in the masala, mix it well. Cook it for a minute.
8

Mix corn flour with 1/2 cup water, make slurry. Add in the masala. Cook it until gravy becomes a lil thick.
9

Add fried eggs now, mix it well. Add onion greens now, mix it well. Cook it for a minute.
10

Turn off the flame, take out in a serving bowl, garnish it with dry roasted white sesame seeds. Can be served along with any fried rice..

Saved

Cooksnaps

Saved

rama @simplecooking_rama

on November 08, 2022 12:05

https://instagram.com/simplecooking_rama?utm_medium=copy_link...This is my Instagram page ...please do follow....https://www.facebook.com/SimplycookingbyRama/Please do check & follow these...🙏🙏