Wash your groundnut sprinkle a salt and put in a sifter to drain

Sift your flour and baking powder in a bowl and add your nutmeg salt and stir together then set it aside

In a separate bowl crack your eggs and add sugar then whisk properly till the sugar melts

Put your ground nut in a bowl add a little egg mixture and turn properly then sprinkle the flour and shake anticlockwise continue adding the egg mixture and flour bit by bit till its fully coated