Paneer parantha

Name: Paneer parantha
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 tbsp Chilli powder,; 1/2 tbsp garam masala,; as per taste Salt; 1/2 tbsp coriander leave; 1/2 tbsp cumin powder; 4 cup wheat flour; 2 tbsp oil,; as required salt to taste,; as required water

arunima rao @cook_37833936

#Ja3

arunima rao @cook_37833936

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Ingredients

20 min

4 servings

1/2 tbspChilli powder,
1/2 tbspgaram masala,
as per tasteSalt
1/2 tbspcoriander leave
1/2 tbspcumin powder
4 cupwheat flour
2 tbspoil,
as requiredsalt to taste,
as requiredwater

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Steps

20 min

1

First we will prepare dough, take weath flour, salt, oil add water and knead into a soft dough, keep a side for 30 mins
2

Take paneer, Salt, coriander leaves, cumin powder, chilli powder,garam masala and mix it well it ready for stuffing
3

Take some dough from the dough and bowl in it,stuff in with paneer masala and roll
4

Now shallow fry the rolling Paratha both the side with ghee/oil
5

Now it is ready to serve tasty paneer Paratha, enjoy it with green chutney or sauce