South India Style Beans Poriyal

South India Style Beans Poriyal
Steps
- 1
In a pan add oil once the oil is heated add mustard seeds,chana dal,urad dal and sautee it for a min
- 2
Then add dried red chilli,green chillies and curry leaves.
- 3
Then add beans, turmeric powder,salt and cook it for about 2 to 3 min.
- 4
Once done add the grated coconut and mix it well.
- 5
Your South Indian style beans poriyal is ready
Similar Recipes
More Recipes
-

🥗 Creamy Lemon Yogurt Dressing Salad | Fresh, Zesty & Homemade 🍋🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Persian Khamse Angoor (Khamse Pateh) – Sugar-Free Grape Preserve
Fateme Persian Kitchen
-

Zireh Joosh (Joojosh) – Traditional Persian Cumin Dessert from Lorestan
Fateme Persian Kitchen
-

Traditional Persian Dargaz-Style Chicken Yakhni (Caramelized Onion Chicken)
Fateme Persian Kitchen
-

Bethica Das
-

Tangy Roasted Tomato Onion Rice | Quick Leftover Rice Transformation
Krishna Dholakia
-

Fruity Bread Pizza - Fusion Dessert
Bethica Das
-

High protein Healthy tasty unique peanut powder Ladoo
Ramaben Joshi
-

Benne Wafers (Sesame Seed Cookies)
Maggie Conlon
-

Irum Zaidi Home Cooking
-

Cinnamon Swirl Cheesecake Bars
Isaac Niermann
-

Katya Katyusha
-

cindybear
-

KCassel
-

Nidhi Kunvrani
-

Dr.Madhumita Mishra
-

Sumita Saha
-

Darshana Patel
-

SUSHI2
-

Happy Delicacies
-

Shobhana Vora
-

Hufaz Snacks And More
-

Shobhana Vora
-

Nosheen Nadeem






Comments