Waterchestnuts Veggies Salad

Name: Waterchestnuts Veggies Salad
Cuisine: Indian
Ingredients: 6 pieces boiled waterchestnuts; 1/4 cup finely chopped tomato; 1/4 cup finely chopped carrot; 1/4 cup finely chopped green,red, yellow bell pepper; 1/4 cup finely chopped cucumber; 1/4 cup pomegranate pearls; To Garnish; 2 tbsp finely chopped green corainder leaves; 2 tbsp finely chopped ice berg; 1 tbsp peanuts dry chutney; Rock salt to taste as required; Chat masala as required; Salt to taste as required; 1 tsp lemon juice

Jasmin Motta _ #BeingMotta @cook_12567865

#win
Nutritious and delicious simple salad prepared with waterchestnuts and veggies.

Jasmin Motta _ #BeingMotta @cook_12567865

#win
Nutritious and delicious simple salad prepared with waterchestnuts and veggies.

Saved

Ingredients

6 piecesboiled waterchestnuts
1/4 cupfinely chopped tomato
1/4 cupfinely chopped carrot
1/4 cupfinely chopped green,red, yellow bell pepper
1/4 cupfinely chopped cucumber
1/4 cuppomegranate pearls
To Garnish
2 tbspfinely chopped green corainder leaves
2 tbspfinely chopped ice berg
1 tbsppeanuts dry chutney
Rock salt to taste as required
Chat masala as required
Salt to taste as required
1 tsplemon juice

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Steps

1

Place chopped boiled roasted waterchestnuts, tomato, carrot, bell peppers, cucumber. Pomegranate pearls, spicy peanuts dry chutney.
2

Add rock salt, chat masala and salt to taste as required.Mix well. Garnish with chopped coriander leaves and lettuce leaves.
3

Serve/Relish Delicious Nutritious Waterchestnuts Veggies Salad as side accompaniment with meal.