Authentic home cooking from France, with US measurements. Originally published on Cookpad France as Prefou chèvre miel 🍯
Goat Cheese and Honey Prefou 🍯
Stef Fanny @cookpadstef62
For a twist on classic garlic prefou, try this homemade fresh goat cheese and honey version 😋 with delicious honey 🍯.
Goat Cheese and Honey Prefou 🍯
For a twist on classic garlic prefou, try this homemade fresh goat cheese and honey version 😋 with delicious honey 🍯.
Open in Cookpad AppSteps
- 1
Slice the par-baked baguette. Spread each slice with fresh goat cheese. Sprinkle with garlic powder and drizzle with honey 🍯. Add a little parsley.
- 2
Preheat your oven to 350°F (180°C). Place the bread on parchment paper and close the sides together.
- 3
Bake at 350°F (180°C) for 15 minutes, keeping an eye on it.
- 4
Transfer to a plate for serving. Enjoy! 😋
Cooksnaps
une passion pour la cuisine depuis mon plus jeune âge 😊 transmis par mes grands parents et mes parents 😉Voici mon blog 👇https://steph-gourmandises.over-blog.com/
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https://cookpad.wasmer.app/us/recipes/16650905
