Beef shami kabab

Name: Beef shami kabab
Total time: 3600 s
Yield: 9/10person
Cuisine: Pakistani
Ingredients: 1 kg boneless beef; 2 cup chana dal; Salt to taste; 1 tbsp red chili powder; Half tbsp haldi; Half tsp zeera; 1 stick darcheeni; half tsp sabut black pepper; 4-5 laung; 1 tbsp sabut gol mirch; 2 medium pyaz; 4-5 hari mirch chop; 2 spoon dhaniya podina; Oil for frying; 2 egg; 3-4 cloves garlic; Half inch k tukra ginger; 3 boil potato; 1 tsp Pisa garam masala; 1/2 tbsp sabut dhaniya

Umme Ali @cook_37565399

Beef shami kabab

Umme Ali @cook_37565399

Saved

Ingredients

1 hour

9/10person

1 kgboneless beef
2 cupchana dal
Salt to taste
1 tbspred chili powder
Half tbsp haldi
Half tsp zeera
1 stickdarcheeni
half tspsabut black pepper
4-5laung
1 tbspsabut gol mirch
2medium pyaz
4-5hari mirch chop
2 spoondhaniya podina
Oil for frying
2egg
3-4 cloves garlic
Halfinch k tukra ginger
3 boil potato
1 tspPisa garam masala
1/2 tbspsabut dhaniya

Saved

Steps

1 hour

1

Sub se pehly beef ko achy se simple boil krly
2

Chana ki dal ko half hour bhigoo daa
3

Half hour k baad pan mein chana ki dal lein
4

Us mein pyaz ginger garlic salt haldi red chili powder aur Saray sabut garam masala Lal wali gol mirch aur dedh glass pani dal kar isko achy se gala lein
5

Jub dal gal jaye to is mein boil Kiya hua beef aur boil potato bhi shamil krdaa
6

Phir pora masala ko chopper mein chop krly achy se
7

Jub chop hojaye to is mein chop hari mirch dhaniya podina chop kar k aur 1 sp Pisa garam masala add kar achy se mix kryn
8

Phir is k round round kabab banye
9

2 egg ko bowl mein nikal kar phenty
10

Phir kabab egg mein coat kar k fry kryn
Enjoy eat