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Beef Stock (Yakhni)
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A picture of Beef Stock (Yakhni).

Beef Stock (Yakhni)

ST World
ST World @stw732010

#winewrspecial
#gravy
#curry
#soup

#winewrspecial
#gravy
#curry
#soup

Read more

Beef Stock (Yakhni)

ST World
ST World @stw732010

#winewrspecial
#gravy
#curry
#soup

#winewrspecial
#gravy
#curry
#soup

Read more
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Ingredients

  1. 1+1/2 kgBeef/ Mutton.
  2. 10 pcLehsan
  3. 1 mediumPyaz
  4. 1+1/2 tbspSabut garam masala
  5. 1 tspNamak
  6. 4 cupPani
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Steps

  1. 1

    Pyaz chill lyn. lehsan k jaway dho lyn(chilna nahi hy). cooker me gosht,namak,sabut garam masala,pyaz,lehsan or pani dal kar boil ane tak medium flame pe pakayn.

    A picture of step 1 of Beef Stock (Yakhni).
    A picture of step 1 of Beef Stock (Yakhni).
    A picture of step 1 of Beef Stock (Yakhni).
  2. 2

    Jab boil ho jae to cooker ko weight laga kar (10-15mint) k liye cook kryn.

    A picture of step 2 of Beef Stock (Yakhni).
    A picture of step 2 of Beef Stock (Yakhni).
    A picture of step 2 of Beef Stock (Yakhni).
  3. 3

    Gosht gal jae to nikal kar side pe rakh dyn or yakhni ko chan kar Gosht me shamil kryn or serve kryn.

    A picture of step 3 of Beef Stock (Yakhni).
    A picture of step 3 of Beef Stock (Yakhni).
  4. 4

    Note:
    Stock(yakhni) can be stored after cool down completely in any airtight box in Freezer for upto (3 months)

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ST World
ST World @stw732010
on December 21, 2022 17:06
For detail videos,you can visit my you tube channel for yummy baking and cooking dishes. Let's make yummy food for your loved ones and spread love😊❤️link of the you tube channel ST World:https://youtube.com/channel/UCaYcJo_oeNu3h7p7NlZhi0w
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Comments (2)

Naureen Khan Lodhi
Naureen Khan Lodhi @cook_24349627
December 27, 2022 05:26
Mazedar
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