Steps
- 1
Preheat oven to 350 degrees
- 2
Lightly brush a 9 x 13 inch baking dish with some of the butter
- 3
In a large bowl, beat eggs until foamy
- 4
Add creamed corn and whole kernel corn, the remaining butter, onion dip and pepper
- 5
Beat until blended
- 6
Stir in muffin mix until blended
- 7
Pour into prepared dish
- 8
Bake for 30 minutes or until a toothpick inserted comes out clean and top is golden brown
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