Homemade Chicken Noodle Soup
Homemade chicken noodle soup is a comforting and classic dish made by simmering chicken, vegetables, and noodles in a flavorful broth. It is a perfect meal for a chilly day and can be made easily with ingredients commonly found in most kitchens. The soup can also be customized to include different vegetables or herbs to suit personal taste. It is a healthy and delicious option that can be enjoyed by the whole family.
Homemade Chicken Noodle Soup
Homemade chicken noodle soup is a comforting and classic dish made by simmering chicken, vegetables, and noodles in a flavorful broth. It is a perfect meal for a chilly day and can be made easily with ingredients commonly found in most kitchens. The soup can also be customized to include different vegetables or herbs to suit personal taste. It is a healthy and delicious option that can be enjoyed by the whole family.
Open in Cookpad AppSteps
- 1
In a large pot, add the chicken broth and water and bring to a boil.
- 2
Add the chicken breasts or thighs to the pot and reduce the heat to a simmer. Cook for 15-20 minutes, or until the chicken is cooked through.
- 3
Remove the chicken from the pot and set it aside to cool. Once cooled, shred the chicken and set it aside.
- 4
In the same pot, add the diced carrots, celery, onion, and garlic. Cook for 5-7 minutes, or until the vegetables are tender.
- 5
Add the thyme, parsley, salt, and pepper to the pot and stir to combine.
- 6
Add the egg noodles to the pot and stir. Cook for an additional 8-10 minutes, or until the noodles are tender.
- 7
Add the shredded chicken back to the pot and stir to combine.
- 8
Serve hot and enjoy your homemade chicken noodle soup!
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