Methi beans
Steps
- 1
Wash veggies properly.Heat oil in a pressure cooker.Add beans,aloo & methi.
- 2
Then add all masala ingredients and combine well,cover with a lid & after one whistle turn off the flame.
- 3
Reopen the lid & continue roasting it over the flame until the water has evaporated.
- 4
Transfer to a serving bowl garnish with coriander leaves and serve hot 🔥.
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