Wash the potatoes with clean water, peel them and keep them in water.These potatoes are to be cut into the desired size in the shape of a steak. And keep it in cold water for ten minutes to remove its extra starch, wash it, and take it in a clean cloth.

Heat oil in a pan and fry the prepared potato chips. First fry on high flame and then on medium flame.

So our french fry will be ready. These french fries can be served with pepper powder, oregano and salt to taste.