Gajar ka Halwa (Carrot Halwa)

Name: Gajar ka Halwa (Carrot Halwa)
Total time: 3600 s
Yield: Serves 5 servings
Ingredients: 2.2 pounds carrots (about 1 kilogram); 2 1/2 cups sugar (about 500 grams); 4 almonds; 6-7 raisins; 5-6 cashews; 1 bowl milk powder; 1 cup milk (240 ml); 4 cardamom pods; 1 tablespoon ghee; 1/2 teaspoon food coloring

Parvati @Parvati593

Gajar ka Halwa (Carrot Halwa)

Parvati @Parvati593

Saved

Ingredients

1 hour

Serves 5 servings

2.2 poundscarrots (about 1 kilogram)
2 1/2 cupssugar (about 500 grams)
4almonds
6-7raisins
5-6cashews
1 bowlmilk powder
1 cupmilk (240 ml)
4cardamom pods
1 tablespoonghee
1/2 teaspoonfood coloring

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Steps

1 hour

1

Wash and grate the carrots. Add ghee to a pressure cooker and sauté the grated carrots over low heat.
2

Add the milk powder and milk, mix well, and cook for 20 minutes.
3

Add the food coloring and sugar, then cook for another 5 minutes.
4

Add cardamom powder and the chopped nuts and raisins. Let cool, then serve.