Sama rice idli (Falahari)

Name: Sama rice idli (Falahari)
Total time: 1800 s
Cuisine: Indian
Ingredients: 2 cup sama rice; 1 cup curd; 2 table spoon roasted peanut; 2 table spoon mint paste; Rock salt, 1 tea spoon red chilli; 1/2 tea spoon baking soda; Ghee for oiling idli stand

renu bhasin @Renu_24467330

#Mar #W4 Light ,without oil, digestive & tasty fast meal. This is a best option for navratri fast.

renu bhasin @Renu_24467330

#Mar #W4 Light ,without oil, digestive & tasty fast meal. This is a best option for navratri fast.

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Ingredients

30 minutes

2 cupsama rice
1 cupcurd
2 table spoonroasted peanut
2 table spoonmint paste
Rock salt, 1 tea spoon red chilli
1/2 tea spoonbaking soda
Ghee for oiling idli stand

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Steps

30 minutes

1

In a big bowl add sama rice. Add mint paste, peanut, salt & chilli. Mix them proper. Now add curd & 3/4 quantity of water.
2

Mix again it very well. Leave it for 15 minutes. Now do ready the idli stand after oiling. In idli stand pot add 1 glass of water. Keep it on gas stove
for boiling water
3

Now add baking soda in idli batter & mix it proper. Now fill the stand with batter.keep it in hot pot for 10 min.
4

Cover the pot with lid & do flame on medium. After 10 min check it, if ready then off the flame & took out idli from stand.
5

Serve it with curd or chutney.