Easiest Palak Alu
The most easiest rich and creamy thick gravy Palak Alu recipe. You can eat it with rice, chapaties and naan also. Try and enjoy 😋
Easiest Palak Alu
The most easiest rich and creamy thick gravy Palak Alu recipe. You can eat it with rice, chapaties and naan also. Try and enjoy 😋
Open in Cookpad AppSteps
- 1
Heat oil, add onions and ginger, garlic paste togather.
- 2
Fry till it browns then add seasoning and salt.
- 3
Add the spinach paste and saute till mixture is well-blended.
- 4
Add potatoes and stir fry.
- 5
Finally add curd and simmer for a few minutes.
- 6
Sprinkle garam masala before serving.The gravy should be thick.
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