Microwaved Strawberry Sauce - When You Just Need a Little in a Hurry

Name: Microwaved Strawberry Sauce - When You Just Need a Little in a Hurry
Yield: 3 servings
Cuisine: American
Ingredients: 100 grams Strawberries; 40 grams Sugar; 1/2 tbsp Lemon juice

cookpad.japan @cookpad_jp

I created this recipe when I wanted to have a small amount of strawberry sauce for yogurt or ice cream.

- The dish will be really hot right after microwaving, so please be careful.
- The microwave at our house is 500 W. Adjust the cooking time depending on your microwave.
- Use a deep dish so that the sauce won't boil over in the microwave. For 3-4 servings. Recipe by Komomomomo

I created this recipe when I wanted to have a small amount of strawberry sauce for yogurt or ice cream.

cookpad.japan @cookpad_jp

I created this recipe when I wanted to have a small amount of strawberry sauce for yogurt or ice cream.

Saved

Ingredients

3 servings

100 gramsStrawberries
40 gramsSugar
1/2 tbspLemon juice

Saved

Steps

1

Wash and hull the strawberries. Pat dry the excess water with a paper towel. (Cut large strawberries in half.)
2

Put the strawberries, sugar, and lemon juice in a deep dish, and toss briefly.
3

Microwave for 2.5 minutes at 500 W without plastic wrap or lid.
4

Lightly mash the strawberries with a spoon, and mix.
5

Microwave again for another 1-1.5 minutes without plastic wrap.
6

Once it has cooled down a bit, refrigerate until chilled and it's done!
7

I used this sauce in"Hot Strawberry Milk with Condensed Milk." The cute pink milk is so comforting!
8

I also used it in"Easy Strawberry Yogurt Milk."