Irvixen's Chewy Butterfinger Cookies

Irvy
Irvy @irvy
Wisconsin

I make these every Christmas. Not your traditional Christmas cookie, but mine are gone first ;)

Irvixen's Chewy Butterfinger Cookies

I make these every Christmas. Not your traditional Christmas cookie, but mine are gone first ;)

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Ingredients

36 servings
  1. 3/4 cupButter, softened
  2. 1 cupBrown sugar
  3. 1 cupSugar
  4. 1Egg
  5. 2 tspVanilla extract
  6. 2 tspCornstarch
  7. 2 cupAll purpose flour
  8. 1 tspBaking soda
  9. 1/2 tspSalt
  10. 10 ozButterfinger candy bars

Cooking Instructions

  1. 1

    Preheat oven to 350°F. Cream butter with brown sugar and sugar. Mix in egg and vanilla.

  2. 2

    Mix flour, cornstarch, baking soda and salt until thoroughly combined. Mix into butter/sugar mixture.

  3. 3

    Drop by rounded tablespoon on to parchment paper lined baking sheets. Flatten cookies with hand, lightly press bits of remaining butterfinger on top. Bake for 8 minutes max. Let cookies firm up a bit on the sheet before transferring to cooling racks.

  4. 4

    Crush or finely chop 8 oz of butterfinger candies, fold in about 8 oz to the cookie dough.

  5. 5

    Makes about 3 dozen cookies. Source: centercutcook.com

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Irvy
Irvy @irvy
on
Wisconsin
Happily married Christian mom of four. As a homeschooling mom, I get VERY bored with making the same meals regularly. I strive to have family dinners at least 5 nights a week. This app is my fave. Most of the recipes I add come from old church cookbooks, or are family recipes. I tweak almost everything I make, and every recipe I add is something I think is delish.
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Comments (4)

blueyedchick
blueyedchick @cook_3901385
works great with heath bars too :hungry

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