Chocolate cake

Name: Chocolate cake
Cuisine: Nigerian
Ingredients: 1 cup flour; 1 cup sugar; 1/3 cup cocoa powder; 1/2 cup buttermilk; 1 egg; 1/4 cup oil; 1 tsp baking powder; 1 tsp baking soda; 1/2 tsp salt; 1 tsp nescafe; 1 cup hot water; 1 tsp lemon zest; I tsp lemon juice

Siah Bakes and More @2002barisiah

Nigeria

Very miost and delicious. Added a secret ingredient, check to find out!

Siah Bakes and More @2002barisiah

Nigeria

Very miost and delicious. Added a secret ingredient, check to find out!

Saved

Ingredients

1 cupflour
1 cupsugar
1/3 cupcocoa powder
1/2 cupbuttermilk
1egg
1/4 cupoil
1 tspbaking powder
1 tspbaking soda
1/2 tspsalt
1 tspnescafe
1 cuphot water
1 tsplemon zest
I tsp lemon juice

Saved

Steps

1

Pre heat oven to 200/180 degree.
Mix dry ingredients (flour, baking powder, baking soda,salt) and sieve to remove lumps.
2

Add nescafe into a cup of hot water. Keep aside
3

Mix egg and sugar till fluffy, then add buttermilk, oil,lemon zest. Mix properly.
4

Add wet ingredients gradually to dry ingredients (flour). Don't overmix
5

Add cup of hot water you kept aside and lemon juice.
6

Mix properly, remember not to overmix your batter.
7

Oil your pan and pour batter into it
8

Bake in oven for about 18 to 20 minutes
9

Enjoy chocolate cake with any drink of your choice