This recipe is translated from Cookpad Italy. See original: 
Bruschette dal sapore e profumo estivo
Bruschette dal sapore e profumo estivo 
Summer-Style Bruschetta
Giovanna Romolo @giovannaincucina
To use up leftover bread, you can make delicious bruschetta by adding cherry tomatoes or simply olive oil and salt.
Summer-Style Bruschetta
To use up leftover bread, you can make delicious bruschetta by adding cherry tomatoes or simply olive oil and salt.
Cooking Instructions
- 1
Toast the bread slices on both sides.
- 2
Season with salt and olive oil.
- 3
Top each slice with the seasoned cherry tomatoes and basil pesto as desired.
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sono sempre con le mani in pasta.la mia è una cucina tradizionalefaccio la cuoca in un agriturismole mie ricette le sviluppo quasi sempre a casa e i miei primi sostenitori sono la mia famiglia.per chi volesse seguirmi sono anche su instagram @giovanna_in_cucinae su FB Cuoca Giovannae Romolo Giovanna
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