Roast sesame fish with cabbage
Roast sesame fish with cabbage
Open in Cookpad AppSteps
- 1
Heat kadhai. Add black sesame. Roast it
- 2
In a grinder, black sesame,
oil,
ginger, garlic
chili
salt to taste
- 3
Roast cabbage
- 4
Wash and clean fish. Add salt
- 5
Marinate with grind black sesame paste. Keep it rest.
- 6
One cabbage put marinate fish.
- 7
Cover with another cabbage. In foil paper put cover cabbage. Cover foil paper
- 8
Heat kadhai. Add cover foil. Cover the lid. When it's done. Open the foil. Check it fish is cook or not.
- 9
When it's done. Take it into plate. Serve with Rice, dal, fry and roast fish
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