Mango-Vanilla Pudding

Name: Mango-Vanilla Pudding
Total time: 1800 s
Yield: 2-3people
Cuisine: Indian
Ingredients: For mango layer:; 1 cup sweet ripe mango; 3/4 cup milk; 1/4 cup corn flour; 1/4 cup sugar (adjust); Few drops orange food colour; 1 tsp mango essence; For vanilla layer:; 1 cup milk; 1/4 cup corn flour; 1/3 cup sugar(adjust); 1 tsp vanilla essence

Naheed Alam @cook_14415967

Greater Noida.

#SFR
Mangoes are a fantacy in this season. I love to have experiments with mangoes. I'mein sharing a simple pudding recipe with mango. Have a look👇

Naheed Alam @cook_14415967

Greater Noida.

#SFR
Mangoes are a fantacy in this season. I love to have experiments with mangoes. I'mein sharing a simple pudding recipe with mango. Have a look👇

Saved

Ingredients

30 minutes

2-3people

For mango layer:
1 cupsweet ripe mango
3/4 cupmilk
1/4 cupcorn flour
1/4 cupsugar (adjust)
Few drops orange food colour
1 tspmango essence
For vanilla layer:
1 cupmilk
1/4 cupcorn flour
1/3 cupsugar(adjust)
1 tspvanilla essence

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Steps

30 minutes

1

Make puree of mango cubes.
2

Mix all the ingredients of mango layer. Cook on low heat,stirring continuously.
3

When large bubbles appeare, stop cooking and let the mixture cool on room temperature.
4

Grease 2-3 moulds for preparing pudding. Pour the mango mixture into the moulds filling half.
5

Put in fridge for 30 minutes.
6

Meanwhile prepare vanilla layer. For this mix all the ingredients of vanilla layer. Cook in the same manner as mango layer.
7

When large bubbles arrive, stop cooking. Let the mixture cool on room temperature.
8

Pour over mango layer. Keep in fridge for 2-3 hours to be set.
9

Serve chilled.

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Naheed Alam @cook_14415967

on May 25, 2023 18:20

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.